Is This The Strangest New Food Trend? Pavement Foraging – Forbes


Forbes
Is This The Strangest New Food Trend? Pavement Foraging
Forbes
The concept of foraging isn’t new: Chefs around the world go scavenging in the wild to gather locally grown ingredients. For instance, Copenhagen chef Rene Redzepi is well known for the offbeat foraged foods that he uses at his legendary restaurant Noma.

Source: food – Google News

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