FDA Proposes Guidelines for Salt Added to Food – New York Times


New York Times
FDA Proposes Guidelines for Salt Added to Food
New York Times
The Food and Drug Administration proposed voluntary guidelines for the food industry to reduce salt on Wednesday, a move long sought by consumer and public health advocates who said the standards could eventually help save thousands of American …
US moves to reduce salt in restaurant, packaged foodReuters
FDA Issues New Guidelines on Salt, Pressuring Food IndustryABC News
FDA issues draft guidance to food industry for voluntarily reducing sodium in processed and commercially prepared foodFDA.gov
USA TODAY -Vox -Wall Street Journal
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